Amount of Vitamin K (phylloquinone) in Vanilla extract

Spices and Herbs

In 100 g (Grams) of Vanilla extract there is 0 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Vanilla extract.

Spices, basil, dried 1714.5 µg
Spices, sage, ground 1714.5 µg
Spices, thyme, dried 1714.5 µg
Parsley, fresh 1640 µg
Spices, coriander leaf, dried 1359.5 µg
Spices, parsley, dried 1359.5 µg
Amaranth leaves, raw 1140 µg
Chard, swiss, raw 830 µg
Spices, poultry seasoning 805.4 µg
Dandelion greens, raw 778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt 623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt 623.2 µg
Spices, oregano, dried 621.7 µg
Spices, marjoram, dried 621.7 µg
Mustard greens, cooked, boiled, drained, without salt 592.7 µg
Mustard greens, cooked, boiled, drained, with salt 592.7 µg
Dandelion greens, cooked, boiled, drained, without salt 551.4 µg
Cress, garden, raw 541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 540.7 µg
Vanilla extract

Vanilla extract is a type of Spices and Herbs. The most significant nutrients in Vanilla extract are listed below.

Water 52.58 g 52.58%
Energy (calorie) 288 kcal
Energy (joule) 1205 kJ
Protein 0.06 g 0.06%
Total lipid (fat) 0.06 g 0.06%
Ash 0.26 g 0.26%
Carbohydrate, by difference 12.65 g 12.65%
Fiber, total dietary 0 g
Sugars, total 12.65 g 12.65%
Calcium, Ca 11 mg 0.01%
Iron, Fe 0.12 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 6 mg 0.01%
Potassium, K 148 mg 0.15%
Sodium, Na 9 mg 0.01%
Zinc, Zn 0.11 mg
Copper, Cu 0.072 mg
Manganese, Mn 0.23 mg
Selenium, Se 0 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Vanilla extract